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Alton's Dexcom journey: Mastering glycemic control and barbecue

Published: Jan. 22, 2025

5 min read

Alton Shaking Hands
“I’ve never had better control than what I have now”
Barbecue is in Alton Matthews’ blood. The Pflugerville, Texas, resident and popular online pitmaster is adept at maintaining the temperature of smoldering post oak, even-handed with seasonings, armed with the best tools and hyper-aware of the importance of time management. Low and slow is the key to great barbecue, and he’s a natural on the pit.
But managing type 2 diabetes and glycemic control didn’t come as easily to the 52-year-old Dexcom Warrior. Just as a brisket takes patience and proper technique to get just right, Alton took his own time to master managing his health. He just needed the right tools and technique.



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